Sunday June 12th, 2011 - Meals in Norway!

Sunday on the ferry to get to Haugesund from Stavanger I ate a wonderful Komle also known as Raspeball, kompe and many other names. The first link has the Wikipedia info in Norwegian, the second one in English.

It did not taste as great as I remember it tasting before, but it was still good.

When we arrived at my parents'house, my mom and dad made smoked pork chops, boiled potatoes and mashed rutabaga! Yum!

For dessert we had ispinne and it was real good too!

As a before bed meal I just had a Cheese Sandwich on Norwegian bread. I LOVE Norvegia cheese!